Perfectly Peach Sorbet
DaVinci Gourmet's recipes for peach sorbets and other desserts make perfect use of our Classic and Sugar Free flavored syrups. With ingredients from DaVinci Gourmet, you'll be able to easily assemble some delicious after-dinner treats without exerting the effort of a professional chef. Straight-forward, tasty and easy-to-make recipes at DaVinci will have you browsing all of our syrups to see what you can create next!
If you're concerned about your health, you can still experience all that a DaVinci Gourmet peach sorbet has to offer. Simply substitute sugar free ingredients when necessary, including any of our Sugar Free syrups, and you'll be ready to enjoy your dessert without worrying about your waistline.
Perfectly Peach Sorbet
Ingredients
Directions
- Combine the water and sugar in a small saucepan over high heat. Simmer until sugar is dissolved, about two minutes.
- Stir in the pureed fresh peaches and Da Vinci Gourmet Vanilla syrup and pour into a 4-cup glass baking dish or non-reactive roasting pan. Freeze one hour or until the sorbet is starting to freeze.
- Stir well, scraping the sides and bottom of the pan.
- Continue freezing, stirring the sorbet every 20 minutes or until all the liquid is frozen.
- Serve, spooning into cups or cover with plastic wrap directly on the surface of the sorbet.
Tip: Sorbet may be prepared in a standard ice cream maker.
Yields
4 servings